Above Sea Level - MagazineRegular price
Above Sea Level is an annual wine, culture and travel magazine offering a fresh perspective on wine.
The second issue of Above Sea Level — Portugal — is available to buy in our store.
In this issue, we celebrate the people driving change in Portugal — from winemakers, through to food producers, chefs and architects. We begin our journey on the islands – Madeira and the Azores – and then move from the north to the south of the mainland, charting the people we meet and the changing landscapes we see along the way. Inside you’ll find:
- Volcanic vines — writer Jacob Charles Wilson explores the individual nature of two Portuguese islands — Madeira and Pico — and the challenges of volcanic winemaking with the Azores Wine Company
- A series of visual food memories from some of Portugal’s most talented chefs — Leandro Carreira, António Galapito and Vasco Coelho Santos
- Nature’s Way — writer David Michon talks to winemaker Mateus Nicolau de Almeida and architecture practice, Skrei, about the cross disciplinary nature of their work
- Secrets of the Algarve — we unearth one of the most exciting and underrated regions for making wine in Portugal.
Above Sea Level / Portugal Issue