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Above Sea Level - Magazine

Above Sea Level - Magazine

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Above Sea Level is an annual wine, culture and travel magazine offering a fresh perspective on wine.

The second issue of Above Sea Level — Portugal — is available to buy in our store.

In this issue, we celebrate the people driving change in Portugal — from winemakers, through to food producers, chefs and architects. We begin our journey on the islands – Madeira and the Azores – and then move from the north to the south of the mainland, charting the people we meet and the changing landscapes we see along the way. Inside you’ll find:

  • Volcanic vines — writer Jacob Charles Wilson explores the individual nature of two Portuguese islands — Madeira and Pico — and the challenges of volcanic winemaking with the Azores Wine Company
  • A series of visual food memories from some of Portugal’s most talented chefs — Leandro Carreira, António Galapito and Vasco Coelho Santos
  • Nature’s Way — writer David Michon talks to winemaker Mateus Nicolau de Almeida and architecture practice, Skrei, about the cross disciplinary nature of their work
  • Secrets of the Algarve — we unearth one of the most exciting and underrated regions for making wine in Portugal.

Above Sea Level / Portugal Issue

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